Book

Food : a very short introduction / John Krebs.

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Bibliography, etc. Note:

Includes bibliographical references and index.

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Location	Call Number / Copy Notes	Barcode	Shelving Location	Status	Due Date
Abonement	1-410754	900001660838	Stacks	Available	-
Grigol Tsereteli Reading Hall	64 K-82 სდ-137807	900001660837	Stacks	Available	-

LDR	01374cam a2200397 a 4500
001	81637
003	GUL
005	20150908074759.0
008	131129s2013 enk b 001 0 eng d
010		.	‡a 2012277941
020		.	‡a9780199661084 (pbk.)
020		.	‡a0199661081 (pbk.)
080	0	.	‡a641.3
082	0	4.	‡a641.3 ‡223
092		.	‡aK-82
100	1	.	‡aKrebs, J. R. ‡q(John R.), ‡eauthor.
245	1	0.	‡aFood : ‡ba very short introduction / ‡cJohn Krebs.
250		.	‡aFirst edition.
264		1.	‡aOxford : ‡bOxford University Press, ‡c2013.
300		.	‡axiv, 130 pages ; ‡c18 cm.
336		.	‡atext ‡btxt ‡2rdacontent
337		.	‡aunmediated ‡bn ‡2rdamedia
338		.	‡avolume ‡bnc ‡2rdacarrier
490	1	.	‡aVery short introductions ; ‡v366
504		.	‡aIncludes bibliographical references and index.
650		0.	‡aFood ‡vPopular works.
650		0.	‡aFood habits ‡xHistory ‡vPopular works.
650		0.	‡aFood supply ‡vPopular works.
650		7.	‡aLebensmittel. ‡2gnd
830		0.	‡aVery short introductions ; ‡v366.
901		.	‡a81637 ‡b ‡c81637 ‡tbiblio