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The uses of cocoa and cupuaçu byproducts in industry, health, and gastronomy  Cover Image Book Book

The uses of cocoa and cupuaçu byproducts in industry, health, and gastronomy / Elevina Eduviges Perez Sira, editor.

Record details

  • ISBN: 9781536134568 (hardcover)
  • Physical Description: 321 pages : illustrations ; 23 cm.
  • Publisher: New York : Nova Science Publishers, [2018]

Content descriptions

Bibliography, etc. Note:
Includes bibliographical references and index.
Subject: კაკაო.
Cocoa.
Theobroma grandiflorum.

Available copies

  • 1 of 1 copy available at United Catalog.

Holds

  • 0 current holds with 1 total copy.
Show Only Available Copies
Location Call Number / Copy Notes Barcode Shelving Location Status Due Date
Grigol Tsereteli Reading Hall ნოვა-482 900001843566 Stacks Available -


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