Book
Traitement pratique des vins : Culture de la vigne dans les divers vignobles (Gironde, Bourgogne, Champagne, Hermitage, vignobles étrangers) ; Vinification et distillation ; Fabrication des liqueurs, vinaigres, huiles ; Traitement spécial de chaque genre de vins ; Manipulation des spiritueux, tenue des livres de chai, expédition, régie/ Raimond Boireau.
Record details
- Physical Description: 480 p.
- Publisher: Bordeaux : Vve Paul Chaumas, libraire-éditeur : chez l'auteur, 1876.
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| Subject: | Vignobles. > France. Vinification. > France. მეღვინეობა. > მევენახეობა. > საფრანგეთი. |
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- 1 of 1 copy available at United Catalog.
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| Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
|---|---|---|---|---|---|
| Grigol Tsereteli Reading Hall | პ. მ. - 1604 | 900001924061 | Stacks | Available | - |
