Index 183-193 pg. References 180-181 pg.

Biomedical Cycle of Synthesis of Arginine and Nitric oxide in the Liver / L.M.Baider ... -- The Biocomplex which Decreases Damage of Normal Tissues During Chemotherapy or Radiation Therapy but without Protective Action on Tumor / T.G.Malinina... -- Obtaining the Natural Food Additives from Fruit-Berry Raw Material / I.P.Mamleyeva ... -- Influence of Some Factors on Cell Free Synthesis of Cobalamines by Propionibacteria / L.I.Mingalieva ... -- Utilization of Supercritical Fluids in Enzimatic Conversion of Cotton Biomass / G.A.Muratov... -- Bioremediation of Chronic black Mineral Oil-Oxsidizing Preparation "Rhoder" / V.P.Murygina... -- Hypocholesterolic Effect of Some HIgher Basidiomycetes / Alexey popov... -- Reaction of ozone with Unsaturated Compounds : Concerted or Non-Concerted Addition / B.E.Krisyuk... -- Development of Technologies for Alternative Energy Sources Reception / M.G.Sagdieva... -- Polifunctional SAS of Microbial Origin for Agriculture / M.G.Sagdieva... -- Synthesis of Amiloid A-ß Fragment with the Use of New Solid-Phase peptide Synthesis Schedule / M.A.Sanzhakov... -- New Methods of Diagnostics of Possible Genetoxic Effects of Food Products and Medicinal Preparations / V.S.Sibirtsev ... -- Adsorbent for Purification of gas-Air Mixture.Humoral Immunity and Energy Status of an Organism / I.V. Zhigacheva... -- Effect of low Moisture Conect on Structural and Functional Characteristics of Plant and animal Membranes / I.V. Zhigacheva... -- Biosensor System for Expess Characterization of Starins-Destructors of Xenobiotics and Detection of Caprolactam in Aqueous Media / i.V. Rossinskaya... -- Some Prospects of Utilization of Bioactive Compounds of Higher basidiomicetes in Food Industry / M.Shamtsyan... -- Study of Immunimoulating and Antitumour Activity of Extracts of Higher Basidiomycetes / Vera Spiridonova... -- MassSpeqtrometric Approach for Determination of Collagenase Specificity / Yu.V.Sungurov... -- Two Enzyme immunoassay for Diphteria TOxin Detection / Sh.S.Tashmukhamedova... -- Anaerobic Solid-State Fermentation of Vegetative Substrata by Probiotic Strain Bacillus Subtilis / N.A. Ushakova...